Saturday, January 5, 2019

From the first chocolate cellar of its kind, Sabadì offers a chocolate “scented” through a natural process. #share via @happycentro Thanks to its fat component, cocoa spontaneously absorbs the aromatic notes which surround it and maintains them over time. Chocolate scented w… https://t.co/CHQasEzQ57


from Twitter https://twitter.com/83oranges

January 06, 2019 at 10:29AM
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